369 Southern Stone-Milled Grits

Imagine waking up to the warm, true Southern breakfast—369 Southern Stone-Milled Grits bring that comfort to you wherever you are. Crafted from organic, non-GMO white hominy corn, these grits are freshly stone-milled weekly at Imul Farm, ensuring an authentic, hearty texture and rich flavor that’s a far cry from instant grits.

Our grits are naturally gluten-free, vegan, and made without additives or preservatives. Every bite connects you to the tradition of slow-cooked Southern breakfasts, just like you remember. Perfectly versatile, these grits are ready to be enjoyed as a creamy, savory bowl topped with butter, cheese, or even a hint of salt—just the way you like it.

Why 369 Southern Stone-Milled Grits?

• Freshly Stone-Milled Weekly – For that genuine, just-ground taste that defines real Southern grits.
• Organic & Non-GMO – Only the finest hominy corn, grown and milled with care.
• 100% Vegan & Gluten-Free – A wholesome option for any table, any family, any tradition.
• Delivered Directly to Your Door – Available soon for subscription through our CSA, so comfort is never out of reach.

Bring the taste of home into your kitchen and savor the difference that freshly milled, organic Southern grits can make. One bowl, and you’re back home.

For a 20-gram serving of grits, the nutritional facts are approximately:

• Calories: 70 kcal
• Protein: 1.66 g
• Fat: 0.2 g
• Carbohydrates: 15.6 g
• Fiber: 0.3 g
• Sugars: 0.04 g
• Sodium: 0 mg